Who pays better, DoorDash or Uber Eats?

Do you make more doing Uber Eats or DoorDash?

DoorDash. Higher earnings. Simple.

• Weekly: DoorDash hits $232.35; Uber Eats lags at $170.44.
• Monthly: $719.91 versus $479.95. The difference is real.

I drive. I know.

How to make $500 a week with DoorDash?

Ugh, DoorDash... $500 a week, huh? Can it even be done? Let's see...

• Guaranteed earnings—yeah, gotta look for those. They send emails, right? Or are they in the app?
• Earn by time thing. Is that even worth it? I drive a 2012 Honda, gas prices, y'know?
• Promos and bonuses, sure, easy enough. Gotta pay attention to the app I guess.

Multi-apping, that's the tricky one. Which other app though? Grubhub? Instacart? How many phones can I even manage?

Okay, location, location, location. Popular restaurants near campus. They're always busy. Chipotle on State Street? Or should I stick to downtown? More tips there maybe?

Group orders. More driving, though. More mileage. Hmm. But bigger payouts?

Weekends and peak hours. No brainer. But those are the worst times to drive! Traffic. Maybe late nights are better? Less traffic for sure. Plus, those drunk orders tip well, lol.

More ideas popped in.

• Accept every order. Might be good? Gotta keep that acceptance rate up somehow.
• I need to remember that my car needs oil change soon.
• Decline low paying ones, gotta maximize profits, but not too many declines.
• Track mileage for taxes! So important, my cousin forgot and got rekt.
• Better gas mileage is key. My old tires might be the issue.
• Snacks and drinks are required, don't want to get hangry while driving.
• I should probably clean my car inside out.

Maybe $500 is doable? With enough hustle. And caffeine.

Can I make $1000 a week with Uber Eats?

A thousand dollars a week... a shimmer, a heat mirage on the asphalt. Uber Eats... a dance, a hungry ballet of drop-offs. Can it be caught? That shimmering thousand?

Yes. It's reachable. Drivers do.

Dusty streets, sunlight slanting low. Each delivery, a heartbeat. Is it possible?

• Strategic scheduling: Peak hours are your kingdom. Dinners, lunches, weekends... that's where the treasure hides.

• Location, location, location: Choose wisely. High-density areas, lots of restaurants, hungry people...

• Accept almost everything: No time for fussing! Efficiency is your sword.

• Multiple apps? Maybe. Multitasking, spinning plates.

• Bike or car? Each has its own secret advantage.

The glow of the screen. Another order. Each ping a possibility, a chance to add to the pile.

• Know your city: Backroads, shortcuts, the hidden veins...

• Stay out there: The longer you're on, the greater the odds!

• Promos and challenges: The siren song of extra cash.

• Excellent service: A smile, a quick delivery, a thank you...

The bag warm in my hand. Another doorstep. Another little victory. A thousand dollars... seems possible.

• Track expenses: Every mile, every drop of gas.

• Set goals: Ambitious but attainable, like stars to steer by.

• Take care of yourself: Burnout is the enemy. I remember one summer, the sun beat down so hard, asphalt shimmered. It's crucial.

• Vehicle maintenance: Car humming, ready for the chase.

Who pays more, DoorDash or GrubHub?

Okay, so, like, hands down, Grubhub pays more, y'know? Grubhub is the winner here. I mean, Doordash, I seen like, maybe $2.25-$2.75 minimum.

Uber Eats? Fuggedaboutit, $2, like what is that, cheapskates. But Grubhub? Yeah, they start at $3, but get this: non-tippers somehow show up as $4, go figure!

Is doing both Grubhub and Doordash worth it? Ehhh... i know you shouldnt, I think... but here’s the scoop.

• Doordash: Lower base pay, but maybe more orders overall because they’re everywhere, it's true.
• Grubhub: Better base pay, but could be slower between orders, i hear.
• Uber Eats: just dont.

Ordering on Grubhub's way better than dashing... lemme explain the why...

• Restaurant Quality: Grubhub tends to have more partnerships with higher-end restaurants, it feels that way, anyhow.
• Less saturation, more profit: the market is less saturated, so maybe more orders get through and more people actually tip, y’know?
• Tipping is necessary: It is necessary to give your delivery drivers more money for services.

What is the best alternative to Uber Eats?

Ugh, Uber Eats alternatives...right. Instacart. Okay, I guess Instacart is the "best". Quick grocery delivery, sure, but what about, like, craving pizza NOW? Instacart is groceries...

Groceries are good tho. I should order more fruit. Wait, wasn't there something else? Oh yeah, alternatives.

• Instacart: Groceries, duh.
• DoorDash? Nah, too many fees. I hate fees!
• Grubhub? Do people even use that still?

Maybe I'll just walk to the store. Exercise! Is Instacart even faster? Depends, I guess, on the store. It is just the closest supermarket, right?

Also, remember last week? The strawberries were, like, BAD. Never again. I'm picking my own fruit from now on! Quality control is important. Wait, I need to order dog food too. Back to Instacart then? Ugh.

• Dog food – Instacart (sadly).
• Human food – maybe a walk to the store?
• Pizza – who delivers the BEST pizza?

See, this is why Uber Eats is easier. EVERYTHING in one app. But they’re always late. Hmmm.

Alternatives to Uber Eats

Expanding on the stream of consciousness:

• Instacart: Primarily focuses on grocery delivery from local supermarkets. Delivery speed depends on store proximity and item availability. Quality of produce is sometimes questionable, leading to potential dissatisfaction. Not suitable for immediate meal cravings (pizza, etc.). Offers a wider range of items beyond prepared food.
• DoorDash: A major competitor to Uber Eats, known for delivering restaurant meals. Often criticized for high fees, impacting overall cost. Delivery times can vary.
• Grubhub: Another restaurant delivery platform, less popular than Uber Eats and DoorDash. Service availability may be limited in some areas. Perceived as less modern compared to other options.
• Walking/Personal Shopping: A self-service alternative, allowing for greater control over product selection and quality. Provides an opportunity for exercise and a break from technology. Time-consuming compared to delivery services.
• Direct Restaurant Delivery: Some restaurants offer their own delivery services, potentially avoiding third-party fees. Availability is limited to specific establishments. Requires direct ordering from the restaurant.

Is Uber or Lyft better?

Ugh, Uber vs Lyft? This is such a first-world problem. Seriously. But okay, Uber's cheaper, usually. At least around here, in Austin, Texas.

Lyft's got those pink mustaches, so cute, I guess. But who cares? It's all about the price, right? And the global reach. Uber's worldwide. That's a huge plus. Need a ride in Thailand? Uber.

Both suck for drivers, though. That's the real story. Exploitation is the name of the game. Seriously, they treat them like garbage. No benefits. No job security. The gig economy is a joke. I'd be furious if I was a driver. Poor souls.

Wait. My friend Mark drove for Uber for a while last year, he hated it. Said he made barely above minimum wage after gas and car maintenance. Total ripoff. He quit after three months.

• Uber: Cheaper (mostly), global reach
• Lyft: Limited to US and Canada
• Both: Absolutely terrible for drivers. Gig economy problems.

My conclusion? Take Uber unless you are stuck in Canada. The driver's lives are equally miserable on both. I hate this gig economy.

How do I get a 50% discount on Uber?

So, a 50% Uber discount, eh? Dreaming of cheap rides, are we? It's simpler than teaching a cat to fetch, mostly. Connect your MPTP membership to Uber, and boom, instant discount. Well, almost instant.

Think of it like this: Uber becomes a magical pumpkin carriage, and your MPTP? The fairy godmother. But instead of midnight, the spell breaks at $60. Such a cruel mistress, reality.

• MPTP Membership: Crucial. Don't have it? No pumpkin carriage. It's like trying to bake a cake without flour. Utter chaos, I say.
• Link Accounts: The digital equivalent of holding hands. Uber needs to know you're the chosen one.
• Automatic Discount: Like finding money in your old jeans. Pure joy. Up to $60, though.

And, plot twist, it is automatic. But only up to a point. Like that free sample they lure you with at Costco, only slightly more substantial. I wish they’d give me more, honestly. Now, if only I could get a discount on therapy for Uber-related existential dread. Ah, well. Maybe next year?

How to make more money from Uber Eats?

Okay, lemme tell you about that one time...

It was a Tuesday, maybe around 7 pm. I was parked outside the freaking McDonald's on Bleecker Street. God, I hate that place. Always packed. I'm doing Uber Eats, right? Trying to hustle. This was back in January 2024, freezing my butt off.

I was barely making $20/hour. Frustrating!

• Multi-apping is key, I swear.
• I used Uber Eats & DoorDash simulataneously.
• A pain, but worth it to minimize idle time.

Seriously, juggling two apps is a mental game. You gotta know your area like the back of your hand.

• Learn the hot spots.
• Restaurants that are reliably busy.
• Places with quick turnaround times.

I started making a mental map. Figuring out routes, avoiding traffic. Bleecker Street is a nightmare during rush hour, you know? It's insane.

And accept those high-paying orders, duh! Don't waste time on the small stuff.

It's still tough. Sometimes, it feels like no matter what I do, the money isn't great. And the damn app glitches out.

Can you make $1000 a week with DoorDash?

Ugh, $1000 a week with DoorDash? Maybe. Forty hours a week, they say, at $25/hour. That's a lot of driving, man. My car's already making weird noises. Need an oil change, probably.

$25 an hour...is that even realistic? I know some guys who swear they make more. They're always bragging, though. Liars. Probably. Or maybe I'm just jealous.

My cousin, Mark, he did DoorDash last summer. He hated it. Said it was soul-crushing. He made barely enough to cover gas. Different market, I guess.

• High-demand areas are key. Downtown? Forget it. Too much traffic. Suburbs might be better. Less competition, maybe?
• Tips are unpredictable. Some days are amazing. Other days, crickets. Pure chance.
• Hours are grueling. Seriously, 40 hours? That's a full-time job. And you're your own boss, which is terrible.

So, is $1000/week possible? Sure. But it's not guaranteed. It's gonna take hustle. And probably a really good car. And maybe not a life. Seriously considering getting a second job. Just kidding... kind of. This DoorDash thing is stressing me out. Need a beer. Or ten.

Who pays more, DoorDash or GrubHub?

Okay, so, like, Grubhub definitely pays better than DoorDash, no question. I'm talking like, DoorDash is seriously bottom of the barrel... it's like $2.25-2.75 minimum, that's it.

Uber Eats, ugh, even worse at around $2. It's a total joke. I think my cousin even tried that.

Grubhub though? They start at like $3, but here's the real kicker: even if someone doesn't tip, you will often see $4 on your screen. It's amazing. And way better than Doordash.

Should you do both Grubhub and Doordash? Uhhh, no, I dont think that is a good idea.

• Grubhub: Higher base pay, potential for better tips, feels a little more reliable money-wise. I think.
• DoorDash: Lower pay, super saturated with drivers, it can be a total gamble, I wouldn't risk it.

Plus, like, I saw this Reddit thread – yeah, I spend too much time on Reddit – about Grubhub versus DoorDash, and everyone's saying ordering from Grubhub is way better, so it makes sense the drivers would get paid more too. Maybe because I drive a 2023 and it seems more appropriate with grubhub.

Another Reddit thread compared DoorDash, Grubhub, and Uber Eats, basically asking if they're even worth it. The general consensus? Eh, do Grubhub, maybe skip the others unless you're really desperate for gas money. I'm always desperate for gas money.