What are the nicknames for the AUD notes?

Decoding Aussie Dollars: The Quirky Nicknames Behind the Banknotes

Beyond the formal names and national symbols, Australian banknotes, like most currency around the world, have acquired a vibrant collection of nicknames. These monikers, often born from a blend of humor, colour association, and a dash of Aussie larrikinism, offer a glimpse into the country’s unique culture and are particularly prevalent in informal settings, like bustling pubs and markets.

So, if you find yourself Down Under, knowing these nicknames can save you from a potentially confusing transaction. Forget the polite “Can I pay with a five-dollar note?” and embrace the local flavour:

• The Prawn (or Fiver): The humble five-dollar note, predominantly pink and purple, is often referred to as a “Prawn.” The association is likely due to the reddish-pink hue shared between the banknote and the popular seafood. Imagine the cashier asking for a “Prawn” – you’d instantly know they were talking about a five-dollar bill.

• The Blueberry (or Tenner): The ten-dollar note, sporting a distinctive blue colour, naturally earned the nickname “Blueberry” or simply “Tenner”. This nickname is straightforward and easy to remember, making it a commonly used term across Australia.

• The Lobster (or Twenty): Twenty dollars gets you a “Lobster”, thanks to the note’s red colour.

• The Pineapple (or Fifty): The fifty-dollar note, bathed in yellow and gold, has become synonymous with the juicy tropical fruit, the “Pineapple”. This association is particularly apt, given the note’s value and the pineapple’s association with wealth and hospitality.

• The Watermelon (or Century): The big kahuna, the hundred-dollar note, is often dubbed a “Watermelon”. This vibrant green banknote likely draws its nickname from the fruit’s rind, reflecting the note’s substantial value and status.

While these nicknames might not be universally used in every transaction (you probably wouldn’t hear them in a bank!), they’re a fun part of Australian slang and a testament to the country’s laid-back attitude. Knowing these terms can add a touch of authenticity to your experience and even make you feel like a true Aussie. So, next time you’re navigating the Australian economy, keep these colourful nicknames in mind, and you might just find yourself “peeling off a Watermelon” at the local pub.

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