What food cannot be taken into the USA?

Foods Prohibited from Entry into the USA

The United States has strict laws regarding the entry of food items into the country. These regulations are in place to protect domestic agriculture from invasive pests and diseases. The following types of food are generally prohibited from being brought into the USA:

• Fresh produce: This includes fruits, vegetables, and herbs. Exceptions may be made for certain items, such as bananas and avocados, but all produce must be declared to customs officials.
• Meats: All meat products, including fresh, frozen, cooked, and processed meats, are prohibited. This includes poultry, beef, pork, and seafood.
• Plant-based materials: This includes seeds, soil, plants, and cuttings. These materials can carry pests and diseases that could harm domestic plants.
• Other prohibited items: Other food items that are prohibited from entry include dairy products, eggs, and live animals.

Why are these foods prohibited?

The United States Department of Agriculture (USDA) has strict regulations in place to prevent the introduction of invasive pests and diseases into the country. These pests and diseases could cause significant damage to domestic agriculture, costing billions of dollars in losses.

What are the consequences of bringing prohibited foods into the USA?

If you are caught bringing prohibited food items into the USA, you may face fines, penalties, or even criminal charges. Your food may also be confiscated and destroyed.

How can you avoid bringing prohibited foods into the USA?

The best way to avoid bringing prohibited foods into the USA is to declare all food items to customs officials upon arrival. You can also check the USDA’s APHIS website for a list of permissible foods.

Additional tips for travelers

• If you are traveling from a country where certain foods are prohibited, be sure to check the USDA’s website for a list of permissible foods.
• Pack your food items in clear, resealable bags so that customs officials can easily inspect them.
• Be prepared to answer questions about your food items, such as where you purchased them and what they contain.
• If you are unsure whether a food item is prohibited, err on the side of caution and declare it to customs officials.