What snacks can you take in hand luggage?
Sealed, pre-packaged snacks are perfect for travel. Crackers, chips, nuts, granola bars, and cookies can all be safely stowed in your hand luggage.
Snack Smart: Packing Permitted Snacks in Your Hand Luggage
Navigating airport security with snacks in tow can be a daunting task. To ensure a smooth passage through the checkpoint, it’s crucial to be aware of the regulations regarding hand luggage snacks. Here’s a comprehensive guide to the snacks you can safely pack:
Solid, Dry Snacks:
- Crackers: Salty or sweet, crackers are a crunchy and satisfying snack that won’t cause any liquid issues.
- Chips: Potato chips, tortilla chips, and other crispy treats can provide a salty crunch and are easy to pack.
- Nuts: Almonds, peanuts, cashews, and walnuts are healthy and filling snacks that are perfect for long flights.
- Granola bars: These wholesome snacks provide sustained energy and are typically individually wrapped for easy consumption.
- Cookies: Packaged cookies in sealed bags are acceptable, but avoid those with excessive fillings or frosting.
Other Permitted Snacks:
- Sealed, pre-packaged fruit cups: These provide a healthy and refreshing option.
- Vegetable sticks: Cut-up carrots, celery, or cucumbers can be packed in small containers or bags.
- Hard-boiled eggs: These protein-rich snacks are a great on-the-go option, but ensure they are kept chilled in a cooler pack.
- Sandwiches on whole-wheat bread: Pack simple sandwiches without perishable fillings like mayo or lettuce.
Prohibited Snacks:
- Liquid-based snacks: Yogurt, smoothies, and soups are not permitted in hand luggage.
- Fresh fruit and vegetables: Whole fruits and vegetables are typically prohibited due to potential agricultural concerns.
- Meat and dairy products: Perishable items like sandwiches with meat or cheese, milk, and butter are not allowed.
Tips for Packing:
- Pack snacks in clear plastic bags or containers for easy inspection.
- Place all snacks in one designated bag for quick access at the checkpoint.
- Consider the portion size and only pack what you will realistically consume during your flight.
- If traveling with food allergies, make sure your snacks are clearly labeled.
By adhering to these guidelines, you can enjoy a variety of snacks while traveling without any hassle. Bon appétit!
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