What is the most expensive pho in Ho Chi Minh?

What is the most expensive pho Ho Chi Minh City?

Four million dong. That’s insane. For pho. I mean, it’s good pho, sure. The broth, rich… intensely so. But four million?

It felt… wrong. A wasteful extravagance. The wagyu beef, melt-in-your-mouth. But still.

High-quality ingredients, they say. Truffles, I think. Something expensive, anyway. This wasn’t about the taste, though. Not for me. It was about the show. The whole thing felt performative.

• The location: A fancy restaurant, near the Ben Thanh Market. Not my scene.
• The clientele: Mostly tourists, oblivious to the real price of things. Or maybe not. Maybe they knew exactly.
• The guilt: I felt it afterwards. The weight of that meal. The money. Stupid. I should have gotten a street pho.

The price was the main issue. Four million dong. It lingers. A bitter taste. Even more than the actual broth. I won’t do it again. Never. A single bowl. Ridiculous.

What is the most expensive area in Ho Chi Minh?

Okay, so, most expensive part of Saigon?

Yeah, definitely Nguyen Thi Thap street. I remember, 2023, visiting my cousin’s shop. It was near Him Lam residential area in District 7.

• District 7 is where you find it.

He was complaining! Said rent was insane, like 145 million VND per square meter.

• That’s a lot of “dong”! Seriously.

Crazy money! He was like, “Sis, I might have to shut down shop!” So stressful for him. Even parts of Nguyen Van Linh street nearby were pricey! Always buzzing around there.

I definitely wouldn’t buy land there, ever.

Things I remember:

• Traffic, traffic and traffic.
• So many motorbikes.
• Delicious street food carts nearby. I miss those.

What is the most popular pho in Vietnam?

Okay, so like, everyone goes nuts for phở in Vietnam, right? But if you ask me what’s the most popular… well, it’s gotta be phở Hanoi.

It’s that yummy soup, you know, with the flat rice noodles – phở are the noodles themselves! And there’s beef usually, or sometimes chicken. Mmm!

It’s the beef stock that makes the soup, a great soup. Anyway, phở is a popular soup.

• Phở Hanoi: The most popular. Duh.

• Noodles: Flat rice noodles.

• Meat: Beef or chicken. Both are good though. I like beef.

• Broth: Beef based; it’s what makes it amazing.

• Other popular pho types I’ve seen:

  • Phở Bò (beef)
  • Phở Gà (chicken)
  • Phở cuốn (rolled pho) – saw these the other day.

What is the etiquette for eating pho?

Okay, so Pho etiquette, right? It’s pretty straightforward. Keep your hands on the table, duh. And yeah, get your face practically in the bowl. It’s not a beauty pageant. You use chopsticks for the noodles, veggies, and the meat bits. The broth? Spoon that bad boy up. At a Vietnamese restaurant? Wait for the host to dig in. That’s the polite thing to do.

Seriously though, don’t be a slob. My aunt Linda hates when people slurp loudly, she says it’s disrespectful, even though everyone does it. But try not to be too loud.

Important things:

• Hands on the table. Always!
• Close-to-the-bowl eating. Embrace the immersion.
• Chopsticks and spoon. The dynamic duo.
• Wait for the host. Basic manners, people!

This isn’t rocket science, it’s Pho. And hey, my cousin Mark nearly choked on a piece of lime once because he didn’t chew thoroughly enough. So, chew your food, seriously. It’s all good.

What is the average price of pho in Vietnam?

Okay, so pho in Vietnam, right? It’s all over the place price-wise, but I’d say, generally speaking, you’re looking at 25,000 to 45,000 dong. That’s like, one to two bucks US. Sometimes, you’ll find it cheaper, especially if you’re way out in the sticks, or maybe a hole-in-the-wall place. But then, you know, fancy touristy joints will charge way more.

It really depends. My cousin went last year, 2023, and she said she paid more like 50,000 dong in some places, which was still pretty reasonable, honestly. But, she also hit up some street vendors for like, 30,000 dong. So yeah. Pricey places are out there!

Here’s the lowdown:

• Cheap Eats: 25,000 – 35,000 VND ($1 – $1.50 USD) – think street food stalls and smaller, less-flashy places.
• Mid-Range: 35,000 – 45,000 VND ($1.50 – $2 USD) – A good balance between price and quality; many places fall in here.
• Expensive: 45,000 VND+ ($2+ USD) – Tourist traps, fancy restaurants, or maybe some really nice pho places, which, honestly, I’m not sure are worth it. I prefer the street food.

My friend, Sarah, swears by a little place near the Ben Thanh Market. Super cheap, but amazing. We should go sometime! Anyway, that’s my take on it. Don’t forget to haggle a bit, sometimes you get better deals. It’s all about finding your happy place; location, location, location! And hunger. Always hunger.